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Gituara AA - Kenya

 

Elevation

1650 masl

Varietal

SL28, Ruiru 11, Batian

Process

Washed

Tasting Notes

Blackcurrant • Berry Jam • Jasmine

Recommended Brewing Method

Aeropress / V60 Pourover / Espresso


Owned by the Murue Farmer’s Cooperative, Gituara has 840 members that deliver to this washing station. The combination of rich volcanic soil with abundant yearly rainfall results in coffee of immense quality coming from this area.

In a long term effort to maintain this quality and increase production, Gituara also has a wealth of resources for its farmers to work with to achieve these goals.

250gm, Whole Bean Only

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